48" Gas Range Viking 5 Series - NG
Dimensions
Width: 47 7/8
Height: 35 7/8
Depth: 26 7/16
Color
Features
- EXCLUSIVE – Stainless steel open burners with porcelain/cast iron caps provide restaurant caliber performance - All burners are 15,000 BTUs
- EXCLUSIVE – VariSimmer™ Setting for all burners.
- EXCLUSIVE – all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition - Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.
- Black Chrome™ knobs shipped standard.
- EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system.
- Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications.
- Large-capacity oven with six rack positions (see specifications for oven interior dimensions).
- Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution.
- Convection fan switch conveniently located on control panel.
- Halogen oven lights for excellent visibility throughout the oven cavity.
Product Description
This sealed burner gas range offers classic styling and exceptional features. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models, six burner. And inside the oven, the combination of a 30,000 BTU u-shaped burner and 1,500 degree F GourmetGlo™ infrared broiler provide unrivaled power
Rebates
Documentation
From the Manufacturer
Warranty
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.
Delivery
Let our team co-ordinate professional delivery and installation on your new purchase. Some restrictions may apply.
Disclosures
Features
- EXCLUSIVE – Stainless steel open burners with porcelain/cast iron caps provide restaurant caliber performance - All burners are 15,000 BTUs
- EXCLUSIVE – VariSimmer™ Setting for all burners.
- EXCLUSIVE – all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition - Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.
- Black Chrome™ knobs shipped standard.
- EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system.
- Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications.
- Large-capacity oven with six rack positions (see specifications for oven interior dimensions).
- Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution.
- Convection fan switch conveniently located on control panel.
- Halogen oven lights for excellent visibility throughout the oven cavity.